• Serving: 1

    • 1 Cassava root tortilla
    • 1 tablespoon of beans
    • 1/2 tablespoon of shredded chicken
    • Grated cheddar cheese
    • Guacamole or sauce to taste
  • 1. Open your freezer and take out the desired number of tortillas.

  • 2. Heat the tortillas in a pan, grill, or griddle for 7-8 minutes over medium heat. You can also toast them in the air fryer or conventional oven for the same time at 400°F.

  • 3. Mix the shredded chicken with beans, then place it on the tortilla.

  • 4. Add grated cheddar cheese.

  • 5. Final topping: guacamole or sauce to taste.

  • Enjoy your meal, savoring this reinvented classic dish for your lunch or dinner, with simple ingredients that will leave you satisfied and happy with the explosion of flavors.