Ingredients:

  • Serving: 1

    • 1 or 2 cassava root tortillas
    • 1 slice of Swiss cheese per tortilla
    • Guacamole or sauce of your choice

Preparation

  • 1. Open your freezer and take out the desired number of tortillas.

  • 2. Heat the tortillas in a pan, grill, or griddle for 2-3 minutes over medium heat.

  • 3. Add Swiss cheese on the tortilla, leave it on medium heat for 1 minute, and fold it gently until the cheese melts.

  • 4. Cut it into triangles, add a touch of guacamole or sauce of your choice on the triangles, and you're done.

  • Enjoy your meal and savor this delicious reinvented dish for your dinner or snack.